Raspberry-Peach-Mango Smoothie Bowl

Raspberry-Peach-Mango Smoothie Bowl

Ingredients

  • 1 Cup Frozen Mango Chunks
  • ¾ Cup Nonfat Plain Greek Yogurt
  • ¼ Cup Reduced-Fat Milk
  • 1 Teaspoon Vanilla Extract
  • ¼ Ripe Peach, Sliced
  • ⅓ Cup Raspberries
  • 1 Tablespoon Sliced Almonds, Toasted If Desired
  • 1 Tablespoon Unsweetened Coconut Flakes, Toasted If Desired
  • 1 Teaspoon Chia Seeds

Directions

  • 1. Combine Mango, Yogurt, Milk And Vanilla In A Blender. Puree Until Smooth.
  • 2. Pour The Smoothie Into A Bowl And Top With Peach Slices, Raspberries, Almonds, Coconut And Chia Seeds To Taste.